KOB
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- Joined
- Mar 6, 2019
- Messages
- 6,481
Reminds me of when I was in HS. My sisters 1st job was at KFC. Every night they would throw out EVERYTHING in the dumpster. I'm talking all the desserts , coleslaw , gravy & potatoes , gizzards , butter rolls , every flavor of chicken , etc. So she would bring it home. Our fridge and freezer was stuffed for a year until she quit. It was gross. I seldom ever eat KFC now. My toilet says "Don't you dare."I can't even look at a lobster anymore without getting sick to my stomach... when I was lobstering I couldn't sell the culls so they went home with me... I was getting so many I had to buy a chest freezer for the meat, we would eat it for breakfast lunch and dinner.. I never will eat one again.. the restaurants and fish markets I sold to would only buy the 2 claw lobsters... I will eat King Crab but I don't use butter on crabs its rich enough without butter... I want to taste what I am eating.. I do same thing with fish..